Tacos & Tequila

Ramsey – May 9
Clifton – May 16
5PM – 7PM

Enjoy a walk-around tasting of Mexico’s finest tequilas paired with tacos, of course. Our industry reps will share their knowledge of all things agave

$25 per person 

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  • Blanco: 100% Blue Weber agave tequila infused with Mexican peppers in three expressions: Original Jalapeño, Smoky Chipotle and Extra Spicy Habanero.

Don Julio

  • Blanco: 100% blue agave plant, crisp flavor, hints of citrus.
  • Don Julio 1942: Produced in small batches, aged for a minimum
    of 2.5 years. Warm oak, vanilla, roasted agave taste.


  • Blanco: Real, fresh expression of blue agave. Hints of tropical fruits, vanilla but overall cooked agave, sweet potatoes, black pepper, volcanic minerals, grapefruit.
  • Reposado: Natural, beautiful light amber color with golden tones. Notable aromas of vanilla, cooked agave, caramel, butter, bourbon, hazelnut, almond.
  • Añejo: Refined aromas of oak, chocolate, dry fruits, butter. Pleasant spice, flavors of black and green pepper, white oak, vanilla, maple honey.


Estate-grown, 100% blue agave tequila.

  • Select Silver: Mellowed in American and French oak barrels for 30 days. Crisp, fresh, agave-forward taste, vanilla notes, perfectly balanced, full-bodied.
  • Select Reposado: Rested in American and French oak barrels for 3-6 months. Clean, vanilla taste, white pepper, cinnamon spices, dry finish.
  • Reposado: Rested in American oak barrels for 3-6 months. Agave-forward taste, notes of caramel, toast, slight spice finish.
  • Añejo: Aged in American oak barrels for 14-24 months. Caramel, coconut, chocolate taste with tobacco, tropical fruit notes, sweet, yet spicy finish.