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Eat Drink Local Week

July 26th – August 3rd

Enjoy some of our summer favorites along with a beer flight selected by you!

Crab & Mango Stack

Lump crab meat, mango, avocado, cucumber and plantains drizzled with raspberry balsamic glaze. 17

Lemon & Artichoke Chicken

Panko-crusted chicken breast topped with grape tomatoes, artichoke hearts and fresh herbs in a tangy lemon-wine butter sauce. Served over sautéed spinach. 18

Tuna Nicoise Salad

Spinach and mixed greens, green beans, grape tomatoes, pickled onions, purple potato, caper berry, deviled egg, seared sesame tuna with wasabi vinaigrette. 17

Peach Crisp

Sliced peaches sautéed with brown butter and brandy, topped with granola crisp. Served piping hot in a cast-iron skillet with vanilla ice cream and salted caramel. 13

Create Your Own NJ Local Craft Beer Flight

Choose four from our rotating draft lines

Magnify         Bolero Snort

Brix City         Czig Meister

Alementary         Ghost Hawk